Downs Food Group – Expertise In Cooked Proteins
Speed to market in new product development is essential to your business. Our family of food scientists, chemists, and product development technicians apply their decades of diverse experience to partner with you in formulating cooked meat solutions that help drive your business. This agility sets us apart from the competition.
As a family owned and operated company, commitment to quality was a founding principle in 1947 and has remained on the forefront of our business philosophy. We’ve earned the trust of our business partners through integrity and consistently producing products inherent with quality and value.
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